نمایش نتایج جستجو برای
کلمات کلیدی: Quality attributes
موارد یافت شده: 2
1 - Characterization of hot-air drying and infrared drying of spearmint (Mentha spicata L.) leaves (چکیده)2 - The effect of Lallemantia royleana (Balangu) seed, palmate‐tuber salep and carboxymethylcellulose gums on the physicochemical and sensory properties of typical soft ice cream (چکیده)
